Vanilla Cupcakes/Cake

vanilla cup cake

Ingredients

Self raising flour 2 1/4 cup
Sugar 1 1/3 cup
Butter 1/2 cup room temp
Egg 2
Vanilla essence 1 tsp( good quality)
Milk 1 cup ( room temp)

Mix flour & sugar then add butter mix well until it’s resembles crumbles, ( u can use your hand if you don’t have a mixer) then add your eggs, mix well then add vanilla essence and milk slowly, and mix until it’s combine well. Pour this into a prepared tin & bake for 30-40 mts in a 375 degree F preheated oven. Then take out from the oven once it’s done allow to cool in the pan for 10-15 mts , then take out from the pan & allow cool completely, enjoy. ( I doubled the recipe and made some cup cakes & a cake)

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