Lemon Cake

This is very moist &delicious cake

2 cup self raising flour

1¾ cup sugar

2-3tsp lemon rind

2 large eggs

1 cup vegetable oil

½ tsp salt

1 cup plain yoghurt

2 – 3 Tbsp lemon juice

Add the sugar, eggs and oil, then whisk together.

Add the salt, yoghurt and lemon juice and mix again.

Sift in the flour and fold in until just combined.

Pour cake mixture into prepared pan and bake in a 180 degree C preheated oven for 40-60 minutes or until the skewer comes out clean.

lemon cake

Enjoy 🙂

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