Its a special pepper chicken recipe, its spicy, but taste amazing. Worth trying for a change. its a good combination with plain white rice/chappati/porotta.
Boneless skinless chicken breast 500gms (slice small cubes)
Yogurt/curd 1/2 cup
Salt to taste
Ginger garlic minced 1 tbs
Turmeric powder 1 tsp
Crushed pepper 2-3 tsp
Mix all these together well with chicken &keep it in the fridge for atleast 4 hour /overnight.
For pepper chicken
Onion 1 minced
Turmeric powder 1/4 tsp
Ginger garlic minced 2 tsp
Garam masala 1/2 tsp
Crushed pepper (ACCORDING TO YOUR TASTE)
Oil for frying 2 tbs
Heat oil in a pan , then fry the marinated chicken (dont overcook),keep it aside
Then the same pan add onion ,ginger garlic minced & salt to taste,
Cook until onion become translucent.
Then add fried chicken ,garam masala &crushed pepper , mix well until all masala coated well with chicken.