Yes its festive season. So time for colourful treats.
Plain flour 300 gms
Unsalted butter 200 gms(soft, room temperature)
Sugar 100 gms
Your favourite jam
Milk 2-3 tsp (if needed)
Mix all together well, kneed for few minutes,until you get a smooth dough. if its too dry add little milk. then make small ball,
Using your thump make a impression on each ball.
Then keep it in the fridge for atleast 1 hour
Then bake these small baskets for 10 minutes in 180 degree preheated oven, then take out from the oven & add your favourite jam
Then bake for another 5-8 minutes /until its done.
Let it cool &serve
(Note: dont put to much jam , it may overflow)
1 cup unsalted butter
1/2 cup sugar
3 cup plain flour
a small pinch salt
vanilla essence 1 tsp(optional)
your favourite jam
Mix butter & sugar well
Then add the flour &vanilla essence , mix well
Knead your dough well for few minutes until you get a smooth ball.
Cover it with a cling wrap &keep it in the fridge for atleast 15 mts.
Take out from the fridge &roll out your biscuits with your favourite cookie cutter.
Put the biscuit in a lines cookie tray.(if you feel your biscuits are too soft , put this tray in the fridge for another 5 mts in the fridge , then bake. especially if you are in a hot place)
Bake for 15-20 minutes in a 180 degree C preheated oven.
Once its cool down spread your favourite jam &make a sandwich