1/2 kg boneless skinless chicken breast sliced into 1 inch pieces
1/2 cup pineapple juice
1⁄2 cup soy sauce
1⁄4 cup vegetable oil
1 tablespoon brown sugar
1 teaspoon garlic powder
1 teaspoons ginger powder
1 teaspoon dry mustard
1⁄2 teaspoon pepper powder
Mix all the marination ingredients, bring to a boil.
Reduce heat and simmer for 5 minutes.
Pour over chicken.
Cover and chill for atleast 2 hours or you can prepare the day before.
pineapple 1 inch square pieces
green capsicum sliced
marinated chicken (take out from the marinade &keep the marinade aside)
Alternate chicken, pineapple, green pepper, mushrooms, onion and tomatoes on skewers.
Brush with left over marinade
Grill kabobs over hot coals 20 minutes or until chicken is done